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Oatmeal-Raisin Breakfast Bars

Oatmeal-Raisin Breakfast Bars (1)
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These Oatmeal-Raisin Breakfast Bars are soft, chewy, and packed with wholesome ingredients like oats, raisins, and honey. They’re a perfect grab-and-go breakfast or a healthy snack, offering fiber, natural sweetness, and long-lasting energy. Simple to make, meal-prep friendly, and totally delicious!

Ingredients

Scale
  • 2 cups old-fashioned oats
  • 1 cup raisins
  • ½ cup honey or maple syrup
  • ½ cup unsweetened applesauce
  • ½ cup peanut butter (or almond butter)
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • ½ teaspoon baking powder
  • 2 eggs (or flax eggs for a vegan option)

Instructions

  1. Preheat & Prep: Preheat your oven to 350°F (175°C). Line a baking dish with parchment paper.
  2. Mix Dry Ingredients: In a large bowl, combine oats, raisins, cinnamon, baking powder, and salt.
  3. Mix Wet Ingredients: In another bowl, whisk together honey, applesauce, peanut butter, vanilla extract, and eggs.
  4. Combine: Pour the wet ingredients into the dry ingredients and mix well.
  5. Bake: Spread the mixture evenly into the baking dish. Bake for 25-30 minutes until golden brown.
  6. Cool & Serve: Allow the bars to cool completely before slicing into squares or rectangles. Enjoy!

Notes

  • Store in an airtight container at room temperature for up to 5 days or refrigerate for a week.

  • To make it nut-free, use sunflower seed butter instead of peanut butter.

  • Add a handful of chopped nuts or dark chocolate chips for extra flavor!

Nutrition

Keywords: Oatmeal raisin breakfast bars, healthy breakfast bars, homemade granola bars, oatmeal snack bars

Find it online: https://easyglobalrecipes.com/oatmeal-raisin-breakfast-bars/